Starting fresh

I knew going into May that the month was going to be a marathon, not a sprint. And I was absolutely right. Although I’m finally feeling like I can catch my breath, my brain is still playing catch-up (aided heavily by coffee). Long story short, this blog post is a bit lengthy but provides mostly includes snippets and photos (primarily because I’d been updating it throughout May so I wouldn’t lose the recipe links).

As mentioned in one of my previous blog posts, the month started out with travel frustrations and a sinus infection that knocked me on my ass. I honestly don’t remember the last time I felt that sick. It did, however, provide the perfect opportunity to try a spinach tortellini tomato soup.

Tomato tortillini

My view is probably a bit tainted in that I couldn’t really taste anything. I think I just prefer soups that have a bit more substance, though, so making it more like a chili would be more up my alley. At least it hit the spot for my sore throat.

I tried to get up and running the next week with helping the middle paint and move into her new house. It also coincided with work picking up for our CDC site visit. To keep myself going that week, I made a slow cooker turkey and wild rice casserole. I figured it was a good way to have some comfort food while also getting in some protein and veggies. It was hard to talk myself into eating leftovers after a long day, but it was much easier than having to whip up something else and less expensive than eating out (again).

Turkey rice

The three days of the site visit proved to be exhausting but oddly enough energizing. It was great to put faces with names and have two-way dialogue about our work. I’m not one who’s typically comfortable tooting my own horn, but I also had a fantastic #careergoal (as they say) moment during that visit. Twice (on the first day, no less) CDC staff jokingly asked if I would move to Atlanta. I also get to be part of a pilot evaluation project, which I’m beyond excited about. Have I mentioned I love what I do?

I’m also still loving my involvement with the Alzheimer’s Association. The third week in May wasn’t as hectic work-wise but volunteering picked up with two evening meetings (naturally it was the only month where both the committee meetings fell in the same week). One of those, however, was primarily a crafting meeting. My committee decided to create promotional fans for the Jazz in June events that we have a booth for each Tuesday night in June. I love having such a creative bunch!

ALZ fans

Then came the really hard part of the month. One week after the middle moved, my parents started their moving process. (We almost hit the trifecta given I moved just two months ago, so lots of life changes.) This one was a bit harder in that we’d been there for 23 years. It’s hard to say goodbye to your childhood home, especially with how much we all loved it, but there’s some excitement in the opportunity for a fresh start. Last weekend we also squeezed in a wedding and family photos, which turned out super cute. I especially love this sisters picture, taken by Perry Imagery. The funny thing is all three of us saw a similar photo on pinterest and loved it. Before we even had a chance to suggest it, the photographer lined us up and got the shot.

sisters

Needless to say, last week I’d reached my limit. Not even coffee helped refuel my mind or body. Enter the sour cream noodle bake. Comfort food that’s simple to make and reheats well. It was almost a cross between spaghetti pie and the lasagna skillet I made a couple months ago. The sour cream was an interesting twist, but I didn’t not like it. It certainly kept it creamier than I think it would have been otherwise for leftovers.

Pasta

Heading into the weekend, I finally started to get back on track. I even tried a Jazzercise class (though much prefer my Combat and spin classes, which were pretty hit and miss in May…) and started spring cleaning my house given it’d been relatively neglected for a month.

And through it all, I snuggled up on Hurley any chance I got. He’s been a trooper with all my schedule fluctuations and traveling. (If he doesn’t look overly happy in that photo, it’s because he isn’t. He was picking on his cousin so mama stepped in to break them apart for a few minutes. The fact that he stayed in that position for a few minutes is pretty impressive.)

Hurley

To say I’m ready for normalcy again (if there even is a normal) is an understatement. I’ve decided to give myself a fresh start this month, focusing heavily on self-care. I’ve also made it a goal (for health and financial reasons) to only eat out one time each week in June. Oh, and there’s also that 5K in two weeks. Because who wouldn’t let the middle talk her into training for a 5K in the midst of everything else? YOLO?

Marathon May, completed.

(I almost feel like I should quote Chevy Chase from Christmas Vacation — “Hallelujah! Holy shit! Where’s the Tylenol?”)

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About dakotalizzie

I'm a twentysomething young professional living in Nebraska. My blog centers on the things I love - my family, dogs, friends, crafting, cooking, life chats and health. All these things help me lead the good life, and isn't that really what it's all about?

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